SCRUMPTIOUS CHANA DAL HALWA: A FESTIVE DELIGHT

This irresistible dessert is a classic treat specially prepared during festivals and celebrations. Made with boiled chana dal, infused with milk and enriched with aromatic ingredients, this halwa is a true taste of culture. Its smooth texture and exquisite flavor make it a cherished dish among people of all ages. The process of making chana dal ha

This delicious soup is packed with nutritious vegetables. It's the perfect dinner for a frigid day. You can easily customize it with your preferred spices. Here's what you'll need: * 1/4 cup of olive oil * 1 giant onion, sliced * 2 teaspoons of garlic, pressed * 4 cups of vegetable broth * 1 quart of diced tomatoes * 1 cup of chopped carrots 1